Garlic Papads : For best results, heat Lijjat Garlic Papads under a hot Grill for a few seconds either side until the Papad bubbles up. Garlic Papds can also be deep fried or microwaved. Ingredients : Urid Flour, Asafoetida (seasoning), Garlic Powder, Salt, Sodium Bicarbonate, Vegetable Oil, Other Spices.
Garlic Pappad – Lijjat
£0.80
Net Weight: 200G
Out of stock
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