Chaat Masala – Shan

To enhance the taste and flavour of various foods sprinkle appetising sour and spicy Shan Chaat Masala on Salads, Fruits, Vegetables, Potato Chips, Papar Dams, Fried Nuts, Yogurt, Tamarind Chutneys, Dahi Baras, Pakoras, Channa Cholay, Haleem, Dal, Boiled Eggs, Khichra, Nimko, French Fries, Fried Fish, Omelette, and various other dishes… Directions: 1.To enhance the taste and flavor of various foods sprinkle appetizing sour and spicy Shan Chaat Masala on Salads, fruits/vegetables Chaat, potato Chips, papar dams, fried nuts, yogurt, tamarind chutneys, dahi baras, pakoras Chaana Chholay, Haleem, Dal boiled eggs, khichra, nimko, French fries, fried fish, omelet and various other dishes.