White Karahi Chicken Mix – Shan

Ingredients:
Salt, Coriander, Red Chilli, Garlic, Ginger, Black Pepper, White Pepper, Turmeric, Sugar, Mace, Cumin, Citric Acid (E330), Cinnamon, Onion. Cooking Instructions: 1.Mix Shan Chicken White Karahi Mix, green chilli paste, ginger paste and yogurt in half a cup of water and apply it to the chicken cubes. 2. Marinate for 30 minutes. Heat oil and add marinated chicken cubes. 3. Cook covered on low heat for 15 minutes. Increase heat to high. 4. Stir fry for 5 minutes or till oil separates from the masala. Add lemon juice, green chilies and green coriander. Stir, remove from heat and serve.