Shana Lacha Paratha is the multilayered crispy variant that is created using wholemeal.
Wheat Flour, Water, Margerine (Palm Oil Base), Salt, Baking powder.
Shana Lacha Paratha is the multilayered crispy variant that is created using wholemeal.
Wheat Flour, Water, Margerine (Palm Oil Base), Salt, Baking powder.
Weight | 300 grams |
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Dimensions | 17 × 4 × 24 cm |